At Blue Sushi Sake Grill, we’re on an endless pursuit to serving incredible, fun sushi while making a positive impact on our oceans. We’re making better informed decisions on how we source our seafood and meats. Conscious Earth is more than a program with an oath for sustainable practices, it’s our commitment to responsibly sourcing our seafood and respecting our Earth’s ecosystems, by land and sea. Being sustainable isn’t a destination, it’s an endless pursuit to improving how we operate and how we influence others to make more earth-conscious decisions. When you choose to dine with us, you’re helping transform the industry. Blue Sushi Sake Grill is committed to following the recommendations of the Monterey Bay Aquarium Seafood Watch® Program by prioritizing fisheries or aquaculture operations that are rated a Green Best Choice, Yellow Good Alternative or that from eco-certified sources recognized by Seafood Watch.
Strengthen our commitment to animal welfare by updating our Conscious Earth policy to ensure it reflects the latest best practices and industry standards.
Promote transparency and accountability by working with our suppliers to ensure that all of our ingredients are sourced responsibly and meet our strict standards for ethical treatment of animals.
Reduce our environmental impact by sourcing more plant-based ingredients and promoting sustainable fishing practices.
Educate our customers and employees about our commitment to animal welfare and the steps we are taking to promote sustainability and ethical sourcing.
Continuously monitor and improve our animal welfare practices ensuring we are meeting our goals and making a positive impact on the environment and animal welfare.
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